#HellurrrandomReview: Of Glamorous Conditioners and Lovely Soufflés!

Hellurr nachy girlies! I tried the Garnier shampoo and conditioner today and I was wowed! I loved the smell of the shampoo and conditioner with tinges of honey. The conditioner worked wonders, setting my natural curls in place. My hair felt utter soft as i worked my comb through the strands. It was such pleasure.Continue reading “#HellurrrandomReview: Of Glamorous Conditioners and Lovely Soufflés!”

Say Hellurr to Aida’s Bakeshop!

Hellurr  Dessert Lovers! Cake and muffin connoisseurs, I have a new treat for y’all in the City of Lagos. Cinnamon rolls and glazed doughnuts are the new normal,  and Aida’s Bakeshop is the go-to-place! Tantalise your tastebuds with decadent red velvet cakes, classic muffins and iced cupcakes in sleek packages. It’s cooler than anything you’ve seenContinue reading “Say Hellurr to Aida’s Bakeshop!”

#FoodReview: The M&S Hoisin Duck Wrap

  #Heyguys! Say hellurr to the M&S Hoisin Duck Wrap. Savour this indulgent tortilla wrap stuffed with  British duck in  its roasty goodness, an unforgettable hoisin and plum sauce, as well as spinach, spring onions and succulent cucumber bits. If I ever tasted the colour purple, I’d say it was akin to the M&S hoisinContinue reading “#FoodReview: The M&S Hoisin Duck Wrap”

London Life, Costa Living.

There’s something about Costa that makes me feel it appeals to the working/learned class Could it be its deliciously rustic/earthy/environmentally friendly decor, or how its photos hanging gloriously on its walls advocate literacy? One thing is for sure, every time I come in to Costa, I leave inspired; whether it is by the poise ofContinue reading “London Life, Costa Living.”

Hellurrr Rodizio Rico!

  Hey guys! I tried out Brazilian restaurant, Rodizio Rico yesterday, and it was splendid! The ambience of the place was popping with orange lights, rustic with some wooden elements, and interesting with the buffet of food serving as the focal point. Cooks turned all manner of pork, beef, lamb and gammon barbecues with soContinue reading “Hellurrr Rodizio Rico!”